All natural Kaldí Extra Virgin Olive Oil is cold-extracted from rare Kolovi and Adramytiani olives grown and harvested on the Greek island of Lesvos. With its unique fruity taste, intense aroma, and golden color, Kaldí Extra Virgin Olive Oil can be used generously in preparing your favorite home-cooked meals and desserts.
Juicy tomatoes. Plump olives. Fresh oranges. That’s what you find in Kaldí Tomato Sauces. We don’t mix these all-natural ingredients with artificial chemicals or preservatives. Kaldí combines only the freshest island vegetables with aromatic herbs and spices, to bring you the pure Mediterranean tastes of Greece